Description of our process for transformation:
From chicle tree sap to natural gum bases
To transform the chicle tree sap,
In product suitable for the manufacture of chewing gums
It is necessary to carry out processes of washing, purified and polymerization.
We need to apply a filtering process with temperature and intensive mixing.
To prevent degradation and fermentation. 
Where it is necessary to add of : 
Natural candelilla wax & Natural citrus complex
The product purified and ready to be used. 
We named it:
Natural  Chicle  Gum  Base 
Quality Verification

General Flow Chart Quality Verification Standards Quality Internationals FDA 21 CFR 172.615 and Food Chemical Codex Specifications CODE FDA CHICLE SAP-TREE Doc No. 0223 Document Type: ASP Mainterm: CHICLE MANILKARA ZAPOTILLA GILLY & M. CHICLE GILLY Regnum: 172.615 CODE FDA CHICLE-SAP-TREE Doc No.0223 Chemical Name : Chicle Tree Sap ; CAS No: 802177-0 ; CB Number: CB4107

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